Sea & Spice Symphony — Private Chef Menu

Price: €95 per person
Style: Modern Moroccan seafood with a refined, dinner-party flow

Overview

Bring the elegance of a fine-dining restaurant to your villa or riad. Sea & Spice Symphony marries Atlantic-fresh seafood with Morocco’s soulful spices and market produce. Our private chef team handles everything—menu prep, discreet service, table styling guidance, and spotless clean-down—so you can simply enjoy the evening with your guests.

Highlight Menu & Descriptions

Amuse-Bouches (Trio)

• Vegetable Spring Rolls – Paper-thin, crisp, and herb-bright; served with a light citrus-ginger dip.
• Crispy Rice Bites with Tuna – Toasted rice, sashimi-grade tuna, touch of harissa-lime for heat and lift.
• Savory Verrines – Silky seasonal layers (think avocado, fennel, tomato confit) finished with aromatic olive oil.

Entrée: Seafood Pastilla with Charmoula Vermicelli

A delicate, golden pastilla filled with tender seafood, layered with charmoula-spiced vermicelli and almonds. Sweet-savory notes, flaky pastry, and ocean fragrance in perfect balance.

Main: Monkfish Tagine with Peppers

Firm, luxurious monkfish gently braised in a saffron-lemon jus with roasted peppers, preserved lemon, and olives. Served with herb couscous or seasonal vegetables for a bright, clean finish.

Dessert: Almond M’hanncha

The classic “serpent” pastry: almond–orange blossom frangipane wrapped in crisp filo, warm from the oven, dusted with sugar and citrus zest.

Dietary notes: We happily adapt for pescatarian, gluten-free, nut-free, and other needs with advance notice.

Why Book With Chef Marrakech

• Restaurant-quality at home: Michelin-level technique, warm Moroccan hospitality.
• Premium ingredients: Line-caught fish, seasonal produce, trusted local suppliers.
• Immaculate service: Chef-led team, careful timing between courses, full clean-down.
• Tailored to your group: Menu pacing, wine & cocktail pairing, children’s portions on request.
• Photo-ready styling: Elegant plating and table guidance for a beautiful setting.

Popular Add-Ons (Optional)

• Moroccan Tea Ceremony welcome
• Table styling & candles, linen, and fresh floral décor
• Live entertainment: Gnawa trio, oud/violin, or a tasteful belly-dance set
• Fire show (outdoor venues only)
• Wine pairing curation or mixologist with signature cocktails
• Birthday cake or dessert upgrade (sparkler moment)
• Photography/Videography for the evening
• Shisha lounge corner
• Poolside staging and ambient lighting

(Add-ons are quoted on request and subject to venue conditions.)

Ready to host an unforgettable dinner?
Book the Sea & Spice Symphony for your preferred date and time.

• Email: contact@chefmarrakech.com
• Or send us your details via the booking form—tell us the date, guest count, venue, and any dietary notes.

FAQs

• What’s included in the €95 per person?

  Menu planning, chef and kitchen team, premium ingredients, on-site cooking, plated service, and full kitchen clean-down. Tableware rentals and décor are available as add-ons.

• How long is the experience?

  Typically 2.5–3 hours for the full menu (from first amuse-bouche to dessert), not counting pre-arrival prep.

• Do you cater to dietary restrictions and allergies?

  Yes. Please inform us at least 48 hours in advance. We can provide pescatarian, gluten-free, nut-free, and other adaptations where feasible.

• What kitchen setup do we need?

  A standard home kitchen is perfect: refrigerator space, hob, basic oven if available, counter space, and access to water and power. We’ll confirm specifics during booking and can bring equipment if needed.

• Minimum/maximum group size?

  Ideal from 2 to 24 guests at a private villa or riad. For larger events, we can scale staffing and equipment—just ask.

• Do you provide service staff?

  Yes. Discreet servers ensure smooth pacing and guest comfort. Larger groups may require additional staff (quoted on request).

• Is alcohol included?

  Not by default. We can arrange wine pairings or a cocktail bar with a professional mixologist as an add-on.

• Do you travel outside Marrakech?

  Yes; travel fees may apply depending on distance and access. Share your location and we’ll advise.

• How do I confirm my booking?

  Once we approve availability, we’ll secure your date with a booking deposit and finalize details (guest count, dietary notes, add-ons). The remaining balance is due on the event day.

• What is your cancellation policy?

  The deposit secures staff and ingredients and is non-refundable. We’ll always try to reschedule (subject to availability) if plans change.

Let’s craft your perfect evening: write to contact@chefmarrakech.com or send a booking request with your date, guest count, and venue.