Royal Feast – A Luxurious Moroccan Dining Experience
Introduction to Fine Dining in Marrakech
Step into the world of fine dining in Marrakech with our Royal Feast, a menu designed for those seeking the ultimate
luxury Moroccan dinner experience. Each course is a masterpiece, blending the richness of Moroccan heritage with touches
of international refinement, served in an intimate and elegant setting. This curated journey is crafted for guests who
value immaculate ingredients, thoughtful pacing, and warm, attentive hospitality that lets cuisine and conversation
take center stage.
From arrival to farewell, the ambiance is understated and elegant: soft lighting, refined tableware, and subtle Moroccan
details establish a mood that is both intimate and celebratory. Over the course of five unhurried hours, the Royal Feast
unfolds with grace—each plate arriving at a natural rhythm so you can savor the aromas, textures, and flavors that define
an evening of true gastronomic pleasure in Marrakech.
The Menu
Amuse-Bouches
- Poultry Liver Briouates with Candied Onions
- Savory & Sweet Verrines
- Chili Shrimp Popcorn
The amuse-bouches offer a refined introduction, each bite distinct yet harmonious. Crisp briouates reveal a silky,
savory filling brightened by candied onions; layered verrines showcase balanced contrasts in texture and taste;
and the chili shrimp popcorn brings a playful, gently spiced crunch that awakens the palate without overwhelming it.
Entrée
- Iranian Caviar with Blinis & Lemon Cream
The entrée embraces luxurious restraint. Pristine caviar is presented with pillowy blinis and a whisper of lemon cream,
framing the caviar’s natural complexity with delicate brightness. It’s an unfussy, confident composition—an elegant
highlight that embodies the poise and precision of fine dining in Marrakech.
Plat Principal
- Royal Couscous – a majestic Moroccan specialty, prepared with tender meats, seasonal vegetables, and aromatic spices
For the main course, we honor a cornerstone of Moroccan gastronomy. Royal Couscous arrives perfectly steamed, light and
fragrant, crowned with tender meats and a colorful array of seasonal vegetables. Aromatic spices lend warmth and depth,
while the interplay of textures—fluffy semolina, succulent proteins, and just-tender vegetables—creates sustained
satisfaction. The dish’s convivial spirit makes it a celebratory centerpiece and a defining moment of the evening.
Dessert
- Rose & Pistachio Milk Pudding – delicate, fragrant, and refreshing
The finale is gentle and graceful. Floral notes of rose meet the subtle nuttiness of pistachio in a silken milk pudding
that refreshes rather than overwhelms. Light, balanced, and beautifully composed, it leaves the palate serene and content,
the perfect closing chapter to a thoughtfully paced menu.
💶 Price: 145 € per person
A Gastronomic Journey
The Royal Feast is more than a meal—it is a gastronomic journey crafted with passion and artistry. Every detail has been
considered: timing that encourages conversation, plating that showcases color and form, and flavors that evolve from
bright and playful to deep and comforting before resolving into a delicate, fragrant finish. Throughout, the service
remains attentive and unobtrusive, anticipating needs while preserving the calm, intimate rhythm that defines a luxury
Moroccan dinner.
To enrich the experience, a curated selection of Moroccan and international wines is available, alongside premium beverages
and refined non-alcoholic pairings. Our team can suggest wines that echo the arc of the menu—from mineral-tinged whites
that lift the amuse-bouches, to elegant pairings that complement the caviar entrée, and structured, spice-friendly
selections that harmonize with the warmth of Royal Couscous. Those who prefer an alcohol-free evening will find fragrant
infusions, fresh-pressed juices, and crafted mocktails designed to mirror the menu’s flavor profile.
Ideal for Special Occasions
Whether you’re planning a proposal, celebrating an anniversary, hosting an intimate business dinner, or gathering close
friends for a night of discovery, the Royal Feast provides a polished framework for memorable moments. We can arrange
thoughtful touches—florals, discreet pacing adjustments, a preferred table location—so the evening reflects your occasion
and personal style. The result is a dining experience that feels both personal and elevated: unmistakably Marrakech,
timelessly elegant.
Key Details & Booking
Duration: 5 Hours · Location: Marrakech · Price: €145 per person
FAQs
Do you cater for dietary restrictions or allergies?
Yes. While the Royal Feast is a set menu, our chef can accommodate many common dietary needs and allergies with advance
notice. Please share your requirements when booking so we can plan suitable adjustments without compromising the integrity
of the experience.
Can I book the Royal Feast for a private event?
Absolutely. The Royal Feast can be arranged for private dinners, intimate celebrations, and discreet corporate evenings.
We tailor seating, ambiance, and service details to your occasion, ensuring an event that feels impeccably hosted and
uniquely yours.
How long does the Royal Feast dining experience last?
The Royal Feast is designed as a five-hour dining journey. This relaxed pacing allows you to savor each course, enjoy
conversation, and let the evening unfold without rush. If you have specific timing considerations, let us know in
advance and we will coordinate accordingly.
Is wine or alcohol available with the Royal Feast?
Yes. We offer a curated list of Moroccan and international wines, premium beverages, and elegant non-alcoholic options.
Our team is happy to recommend pairings that complement the caviar entrée, the spice-warmed richness of Royal Couscous,
and the delicate finish of the dessert.
How much does the Royal Feast cost?
The experience is priced at €145 per person. This reflects the quality of ingredients, the extended structure of the
evening, and the service level that defines luxury dining at Chef Marrakech.
How do I reserve the Royal Feast menu?
Use the “Request Booking” link above or contact us directly with your preferred date, time, and any special notes.
Advance reservations are recommended, particularly for weekends and peak seasons in Marrakech.
